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TURKISH CUISINE

 
 

Efes Salad

Salads & Cold
 
   
  Ingredients: Amount
  Carrot 100 gr
  Potato 2 pc
  Peas 60 gr
  Currant 60 gr
  Pasta 100 gr
  Corn 40 gr
  Tomato 2 pc
  Cucumber 2 pc
  Rockets 5 pc
  Sauce: Amount
Oil 1 small glass
  Lemon juice 1 pc
  Salt 1 tea spoon

Preparing :Cool the boiled carrot, potatoes, peas, pasta, beet and corn. Chop the tomatoes and cucumber. Chop the rocket before decorate all the ingredients. Serve it with lemon Sauce.
Good Apetite.


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