Preparing : Cut the breasts in two pc. and fresh them well. Saute onion in margarine with chicken livers, mushrooms, peppers, parsley, dill and tomato. Add in salt and black pepper. Put the mixture inside of the chicken breasts and make rolls ready. Spread flour and egg and hard biscuit flour over the rolls. Fry them in oil. Cut the toast in two pc. and fry them. Add in margarine, tomato-puree, chicken-broth, salt and black pepper. Put chicken rolls and tosts in a pan. Cook it for a while and serve it.
Good Apetite.