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TURKISH CUISINE

 
 

Artıchoke Salad

Salads & Cold
 
   
  Ingredients: Amount
  Artichoke 4 pc
  Lettuce 1 pc
  Rocket 1 bunch
  Carrot 1 pc
  Tomato 1 pc
  Cucumber 1 pc
  Turnip 2 pc
  Dill 2 pc
  Sauce: Amount
  Oil  
  Lemon juice  
  mustard  
  Salt, sugar  
  Black pepper  
  Chicken broth  

Preparing : Clean artichokes and cook it in olive oil. Chop lettuce, rocket and other ingredients. Mix it well. Put them in the middle of the plate. Cut the artichokes in 6 pc. and on the salad. Serve it with the Sauce.
Good Apetite.


 
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Efes Salad
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Artıchoke Salad
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Purslane Salad With Yogurt
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Tanasor Salad
Farm Salad
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